Stavrosí Best Greek Salad !
Take tomatoes, cucumbers, red onions, peppers, after cutting, and place in serving/mixing bowl. Pour proper amount of Strompolosí ďAuthenticĒ Greek Dressing on, donít drown, but donít be bashful, itís healthy and tasty stuff. You can let it stand in the fridge no longer than 15 minutes to blend the flavors, or not.
Put whatever other ingredients youíve found and want to add, (OTHER THAN the dressing), the Feta cheese and olives, fresh chopped parsley and oregano, in guest serving bowls. Spoon the Strompolosí ďAuthenticĒ Greek Dressing, liberally on top of the greens or whatever else you have, then garnish with the olives, feta cheese and sprinkle the fresh chopped parsley and just a little dried oregano on top for final garnish and color. ( Strompolosí ďAuthenticĒ Greek Dressing, has oregano already in it, so donít overdo it.)
Serve IMMEDIATELY, donít let it lie around and get warm. Itís best served chilled.
Yasou ! Enjoy!
More recipes to follow